$6.50
Made with UP Certified Extra Virgin Olive Oil, the smoky flavor of this chili-infused olive oil is great for marinating steaks, brushing on grilled chicken or paired with seafood. Drizzle over vegetables, use in salsa, or as a spicy condiment for pizza. Great with shrimp, potatoes, or drizzled over warm beans. It makes excellent dipping oil for artisan breads, finishing oil for soups, pasta, and grain dishes. Try pairing with our Blood Orange Olive Oil!$6.50
Made with UP Certified Extra Virgin Olive Oil, this savory infused oil masterfully blends the flavor of roasted, sweet caramelized onions with fresh, herbaceous cilantro. It’s fantastic for marinating poultry or meat for fajitas, for drizzling over vegetables, grilling, sautéing, in salsas, and more. Pairs well with our Honey Ginger White Balsamic Vinegar, Sicilian Lemon White Balsamic, Grapefruit White Balsamic, and Oregano White Balsamic.$6.50
Our Garlic Olive Oil (made with UP Certified Extra Virgin Olive Oil) is redolent with the pungent flavor of fresh garlic. This versatile, heart healthy oil can be used for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, and with baked foods.
Notes: Particularly delightful as a replacement for butter over Pasta, baked potatoes, rice, or mashed potatoes. Try drizzling on steaks before grilling, or simply for bread dipping
All Natural No artificial flavors or additional ingredients
$6.50
Made with UP Certified Extra Virgin Olive Oil, this savory infused oil masterfully blends the flavor of roasted, sweet caramelized onions with fresh, herbaceous cilantro. It’s fantastic for marinating poultry or meat for fajitas, for drizzling over vegetables, grilling, sautéing, in salsas, and more. Pairs well with our Honey Ginger White Balsamic Vinegar, Sicilian Lemon White Balsamic, Grapefruit White Balsamic, and Oregano White Balsamic.$6.50
Made with UP Certified Extra Virgin Olive Oil , this classic herbal combination includes notes of lavender, rosemary, savory, thyme and bay leaf. It’s a show stopper drizzled over grilled lamb, chicken, used in marinades, brushed on vegetables to be roasted or grilled, brushed on turkey before roasting, for bread dipping, or in aioli.$6.00
This infused oil contains a delicious combination of fresh, herbaceous sage with an array of savory, wild mushrooms including Cremini, Shitake, and Porcini. Try drizzled over cream of mushroom soup, risotto, roasted potatoes, poultry, stuffing, croutons, vegetables, and in aioli. Let this oil take your dishes to a whole new level. Pairs well with Black Currant Dark Balsamic, Pure Maple Dark Balsamic, Sicilian Lemon White Balsamic, Traditional Dark Balsamic, and Fig Dark Balsamic.